How to Prepare Excellent Roti canai

Roti canai. BEST ROTI CANAI in Kuala Lumpur on the Mansion Tea Stall Roti Canai - A Malaysian Favorite. Roti canai or roti paratha is a crispy Indian flat bread found in Malaysia.

I've attempted the famous roti canai and feature been. Crispy and fluffy homemade Roti Canai (Roti Paratha) with step-by-step instructions. Roti Canai (pronounced as "chanai"), generally known as roti paratha, is a type of flatbread present in Malaysia. Anda Bisa masak Roti canai menggunakan four bahan dan four Langkah. Inilah cara Anda memasak itu.

Bahan-Bahan dari Roti canai

1. Persiapkan dari Tepung terigu.
2. Anda Perlu dari Gula.
3. Anda Perlu dari Air susu.
4. Persiapkan dari Mentega cair.

Roti canai biasanya disantap bersama dengan kari atau masakan lain. Namun kali ini roti canai dibuat sedikit berbeda, canai yang dipadukan dengan keju dan cokelat nyatanya lebih lezat dan enak lho. Roti canai (pronounced "chanai," no longer "kanai") is a kind of flatbread found in Malaysia, usually sold in Mamak stalls. It is called roti prata in Southern Malaysia and Singapore.

Roti canai instruksi

1. Campur semua bahan.
2. Uleni smpai kalis, diamkan 1-2 jam.
3. Bentuk jd konde.
4. Panggang di teflon.

Roti Canai is a popular Malaysian appetiser usually eaten with curry. Find out how to make/prepare Roti Kanai by following this simple recipe. Lihat juga resep Roti canai ala kadarnya enak lainnya! Cara Membuat Doh Roti Canai Setanding Mamak. Roti canai is a favorite breakfast dish in Malaysia.