Roti canai. BEST ROTI CANAI in Kuala Lumpur on the Mansion Tea Stall Roti Canai - A Malaysian Favorite. Roti canai or roti paratha is a crispy Indian flat bread found in Malaysia.

I have attempted the famous roti canai and feature been. Crispy and fluffy homemade Roti Canai (Roti Paratha) with step-by-step instructions. Roti Canai (pronounced as "chanai"), often known as roti paratha, is a kind of flatbread present in Malaysia. Anda Bisa masak Roti canai menggunakan 4 bahan dan three Langkah. Inilah cara Anda memasak itu.

Bahan-Bahan dari Roti canai

Anda Perlu 1 kg dari tepung roti.
Anda Perlu Sedikit dari garam.
Anda Perlu 1 gelas kaki lima dari Minyak goreng.
Persiapkan secukupnya dari Mentega bluband.

Roti canai biasanya disantap bersama dengan kari atau masakan lain. Namun kali ini roti canai dibuat sedikit berbeda, canai yang dipadukan dengan keju dan cokelat nyatanya lebih lezat dan enak lho. Roti canai (pronounced "chanai," not "kanai") is a kind of flatbread present in Malaysia, often offered in Mamak stalls. It's called roti prata in Southern Malaysia and Singapore.

Roti canai instruksi

Didihkan air.
Kacau tepung dgn minyak,masukan air mendidih yg sudah di kasi garam,uleni sampai lembut sebentar saja,trus bulatkan,dan gilinh,lalu bakar.
Setelah masak baru olesi mentega,gampang kan.

Roti Canai is a well-liked Malaysian appetiser usually eaten with curry. How one can make/prepare Roti Kanai by means of following this simple recipe. Lihat juga resep Roti canai ala kadarnya enak lainnya! Cara Membuat Doh Roti Canai Setanding Mamak. Roti canai is a fave breakfast dish in Malaysia.